• Conducted extensive study of this huge and competitive category and indentified¬†niche opportunities; Organic, Sugar Free, After dinner friandises, as well as some national products such as Luxury Pralines from Belgium,Truffes from France and Gianduja from Italy
  • Launched hand made organic chocolate from the West of England to notably in Waitrose and other high-end retailers in the UK
  • Developed and tested sugar free chocolate
(see case study for more information)